Spring Delight

Prep: 20 min Cuisine: American

A vibrant, creamy layered jello dessert combining lime and lemon flavors with pineapple, marshmallows, and pecans, perfect for spring gatherings and light, refreshing treats.

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Ingredients

  • 1 (3 oz.) pkg. lime jello
  • 1 (3 oz.) pkg. lemon jello
  • 3 c. boiling water
  • 1 large pkg. cream cheese
  • 24 large marshmallows
  • 1 large can crushed pineapple
  • 2 Tbsp. vinegar
  • 1 c. chopped pecans

Instructions

  1. Dissolve the lime and lemon jello in boiling water.
  2. Add marshmallows and cream cheese and stir with a wire whisk until dissolved.
  3. Stir in the crushed pineapple, vinegar, and chopped pecans.
  4. Chill until congealed.

Nutrition & Diet Analysis (per serving)

407 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 26.4g 34% DV
Carbs 38.2g 14% DV
Fiber 4.1g 15% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 266mg 12% DV
Potassium 253.3mg 5% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 201.5mcg 22% DV
Vitamin C 7.1mg 8% DV
Vitamin D 1mcg 5% DV
Calcium 131mg 10% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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