Strawberry Whatizit

Prep: 15 min Cook: 7 min Cuisine: American

A delightful strawberry dessert with a crunchy pretzel crust, layered with sweet strawberries, pineapple, and whipped topping, perfect for summer gatherings and family treats.

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Ingredients

  • 3 cups pretzel crumbs
  • 3 tablespoons sugar
  • 3/4 cup melted margarine
  • 2 cups boiling water
  • 1 large strawberry jello
  • 1 (10 oz) package frozen strawberries
  • 1 small can crushed pineapple
  • 1 small container Cool Whip
  • 1 cup powdered sugar

Instructions

  1. Mix pretzel crumbs, 2 tablespoons sugar, and melted margarine. Press into the bottom of a 9 x 13-inch pan.
  2. Bake at 400°F for 7 minutes. Cool thoroughly.

Nutrition & Diet Analysis (per serving)

420 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 27.9g 36% DV
Carbs 42.2g 15% DV
Fiber 2.2g 8% DV
Sugar 26.6g 53% DV

Electrolytes

Sodium 293.5mg 13% DV
Potassium 176mg 4% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76mcg 8% DV
Vitamin C 25.6mg 28% DV
Vitamin D 0.1mcg 1% DV
Calcium 34.5mg 3% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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