Sue'S Slaw
Sue's Slaw is a creamy, tangy cabbage salad with a hint of spice, perfect as a side dish for barbecues, picnics, or family gatherings, appealing to all ages.
Ingredients
Instructions
- Add the evaporated milk to the mayonnaise and blend until smooth.
- Stir in Tabasco sauce, vinegar, mustard, sugar, celery seed, and salt.
- Place shredded cabbage, shredded carrots, and chopped green pepper in a large bowl.
- Pour the dressing over the vegetables and toss gently to combine.
Tips & Substitutions
For a creamier dressing, consider using sour cream instead of evaporated milk. You can also adjust the heat by adding more or less Tabasco sauce to suit your taste. If you want a bit of sweetness, try adding chopped apples or raisins to the slaw; this adds a nice contrast to the tangy dressing. This slaw recipe is versatile and can be paired with various dishes, including American recipes.
Serving Suggestions
Serve Sue's Slaw as a refreshing side dish for barbecues, picnics, or with grilled meats. It pairs beautifully with Spicy Glazed Yams for a colorful and flavorful plate. You can also add it to sandwiches or wraps for extra crunch. This slaw is a great addition to any summer meal.
Storage & Reheating
Store any leftover slaw in an airtight container in the refrigerator for up to 3 days. The flavors will meld and improve over time, but the cabbage may become softer. If you plan to reheat, do so gently in a pan over low heat to avoid wilting the vegetables further, or enjoy it cold straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Sue'S Slaw contains roughly 70 calories, with 5g protein, 11g carbohydrates, and 2g fat. It is an excellent source of vitamin A (102% of the Daily Value) and vitamin C (68% of the Daily Value), and a good source of calcium and dietary fiber. Note that it is relatively high in sodium, at 1090mg per serving (47% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How can I make this slaw spicier?
To add more heat to Sue's Slaw, consider increasing the amount of Tabasco sauce or adding diced jalapeños for a fresh kick. You can also mix in some crushed red pepper flakes for an extra layer of spiciness, making it a truly zesty side dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).