Sugarless Pumpkin Pie

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

A delightful sugarless pumpkin pie featuring warm spices and creamy pumpkin flavor, perfect for those seeking a healthier dessert option. Its smooth texture and aromatic spices make it a comforting treat suitable for holiday gatherings or everyday indulgence, appealing to pumpkin lovers and spice enthusiasts alike.

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Ingredients

  • 1 1/2 c. pumpkin
  • 1/4 c. granulated sugar substitute
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 2 eggs
  • 1 c. undiluted condensed milk

Instructions

  1. Mix all ingredients together until well combined.
  2. Pour the mixture into an unbaked pie shell.
  3. Bake for 45 minutes at 375°F until set and golden.

Nutrition & Diet Analysis (per serving)

527 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 19.6g 25% DV
Carbs 83.2g 30% DV
Fiber 7g 25% DV
Sugar 22.6g 45% DV

Electrolytes

Sodium 10301.5mg 100% DV
Potassium 413mg 9% DV
Cholesterol 74.3mg 25% DV

Vitamins & Minerals

Vitamin A 230mcg 26% DV
Vitamin C 2.6mg 3% DV
Vitamin D 0.1mcg
Calcium 470.5mg 36% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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