Super Easy Barbecue Sauce

Cook: 15 min Cuisine: American

A quick, flavorful barbecue sauce with smoky, tangy, and mildly spicy notes, perfect for grilling, dipping, or glazing meats and vegetables for any casual gathering.

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Ingredients

  • 1 cup catsup
  • 1/2 cup chopped onion
  • 2 tablespoons brown sugar
  • 3/4 teaspoon liquid smoke
  • 6 to 8 drops hot pepper sauce
  • 1 cup water
  • 1/4 cup cider vinegar
  • 1 teaspoon paprika
  • 1/4 teaspoon celery seed

Instructions

  1. Combine all ingredients in a saucepan.
  2. Bring to a simmering stage and simmer for about 15 minutes to blend flavors and thicken slightly.

Tips & Substitutions

For a richer flavor, sauté the chopped onion in a bit of oil before adding it to the saucepan. You can substitute the catsup with homemade tomato sauce or a sugar-free variety if you're looking for a healthier option. Adjust the hot pepper sauce to your taste for more or less heat. This sauce is also versatile enough to use in recipes like Canned Fruit Salad or on grilled meats.

Serving Suggestions

This barbecue sauce is perfect for slathering on grilled chicken, ribs, or burgers. It pairs beautifully with American recipes like Mock Potato Salad(Low-Fat) or a fresh green salad. For a tasty twist, try using it as a dip for veggies or pretzels at your next gathering. It can also enhance the flavor of baked beans or be used as a glaze for roasted vegetables.

Storage & Reheating

Store any leftover barbecue sauce in an airtight container in the refrigerator for up to one week. For longer storage, consider freezing it in portions. When reheating, gently warm it on the stovetop over low heat, stirring occasionally, until heated through. You can also microwave it in short bursts, stirring in between.

Nutrition & Diet Analysis (per serving)

Each serving of Super Easy Barbecue Sauce contains roughly 302 calories, with 3g protein, 76g carbohydrates, and 2g fat. It is a good source of potassium (15% of the Daily Value), vitamin C (12% of the Daily Value), and vitamin A (11% of the Daily Value). Note that it is relatively high in sodium, at 1689mg per serving (73% of the Daily Value).

302 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 1.6g 2% DV
Carbs 76.3g 28% DV
Fiber 2.1g 8% DV
Sugar 63g 100% DV

Electrolytes

Sodium 1688.7mg 73% DV
Potassium 689mg 15% DV

Vitamins & Minerals

Vitamin A 97.7mcg 11% DV
Vitamin C 10.6mg 12% DV
Calcium 79.7mg 6% DV
Iron 1.5mg 8% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I adjust the sweetness of the barbecue sauce?

Absolutely! If you prefer a sweeter sauce, you can increase the brown sugar. Alternatively, for a less sweet version, reduce the amount of brown sugar or add more vinegar to balance the flavors. Taste as you go to achieve your desired sweetness.

Is there a way to make this sauce spicier?

Yes! You can add more hot pepper sauce or incorporate spices like cayenne pepper or crushed red pepper flakes to increase the heat level. Additionally, consider using a spicier variety of liquid smoke for an extra kick. Always taste as you adjust to find the right spice level for your preference.

How can I thicken the sauce more if desired?

If you want a thicker barbecue sauce, you can simmer it longer to reduce the liquid. Alternatively, mix a tablespoon of cornstarch with a little cold water to create a slurry, then stir it into the sauce and cook until thickened. This method allows you to achieve your desired consistency without altering the flavor too much.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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