Superb Stroganoff
A comforting beef stroganoff with tender steak, earthy mushrooms, and creamy sauce, perfect for a cozy family dinner that celebrates classic comfort flavors.
Ingredients
Instructions
- Add 2 teaspoons vegetable oil to a skillet and brown the beef strips.
- Set the browned beef aside.
- In the same skillet, sauté the onions and mushrooms until the mushrooms are tender.
- Return the beef to the skillet and stir in sour cream, chopped parsley, salt, dry mustard, and pepper.
- Cook over low heat, stirring until the mixture is heated through.
- Serve by placing cooked noodles on a platter and topping with the beef and sauce mixture.
Nutrition & Diet Analysis (per serving)
408
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).