Supper On A Bread Slice
A hearty, cheesy meatloaf served on a bread slice, combining savory beef, American cheese, and flavorful seasonings for a satisfying family meal.
Ingredients
Instructions
- Preheat your oven and prepare a baking dish lined with heavy duty aluminum foil.
- In a large mixing bowl, combine ground beef, evaporated milk, cracker meal, egg, chopped onion, mustard, salt, Accent (if using), and pepper.
- Mix all ingredients thoroughly until well blended.
- Shape the mixture into a loaf and place it on the prepared foil-lined baking dish.
- Bake in the preheated oven for about 45 minutes or until fully cooked.
- Remove the meatloaf from the oven and top with grated American cheese.
- Let it rest for a few minutes, then serve slices on bread slices for a simple supper.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).