Suppertime Cornbread Dressing
A savory cornbread dressing with buttery richness, aromatic onion and celery, perfect for holiday dinners or hearty family meals that crave comforting flavors.
Ingredients
Instructions
- Preheat oven to 350°F.
- Grease an 8-inch square baking dish or pan.
- Melt butter in a skillet; sauté onion and celery until tender.
- Pour the sautéed mixture into a mixing bowl.
- Add the prepared cornbread, chicken broth, beaten eggs, poultry seasoning, and pepper; blend well.
- Pour the mixture into the prepared dish.
- Bake for 30 to 35 minutes or until browned.
Nutrition & Diet Analysis (per serving)
591
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).