Sweet Mild Chili
A hearty, flavorful chili featuring tender ground hamburger, sweet basil, and a mild chili spice blend. Perfect for family dinners or casual gatherings, this dish develops richer flavors overnight and offers a comforting, versatile meal with a touch of sweetness and savory goodness.
Ingredients
Instructions
- Brown the hamburger in a large 5-quart saucepan.
- Mix all ingredients, including browned hamburger, in the saucepan and bring to a boil.
- Reduce heat to the lowest setting.
- Cover and simmer for 3 to 4 hours, stirring occasionally.
- Thirty minutes before serving, add 2 cups of macaroni.
- Cook until the noodles are done.
- Taste and adjust seasoning if needed; serve hot.
Tips & Substitutions
For a milder flavor, reduce the amount of chili powder or replace it with smoked paprika. You can substitute ground turkey or chicken for the hamburger for a lighter option. If you're short on time, use pre-cooked macaroni to speed up the cooking process. Fresh herbs like parsley can also enhance the flavor profile. This recipe is great for meal prep, making it easy to enjoy throughout the week.
Serving Suggestions
Serve the Sweet Mild Chili hot, garnished with fresh parsley or shredded cheese. It pairs beautifully with a side of cornbread or a Make Ahead Salad for a complete meal. For a heartier option, consider serving it over rice or with tortilla chips. This dish also works great for game day gatherings or family dinners.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, warm it on the stove over medium heat, adding a splash of water or broth if needed to loosen the chili. It can also be reheated in the microwave, but stir occasionally to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Sweet Mild Chili contains roughly 15 calories, with 0g protein, 3g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this chili vegetarian?
Yes, you can easily make this chili vegetarian by substituting the hamburger with a meat alternative like lentils or crumbled tofu. Add extra beans and vegetables to maintain the texture and heartiness of the dish. Adjust the spices to enhance the flavors.
How can I make the chili spicier?
To add heat to your chili, increase the amount of chili powder or add diced jalapeños or cayenne pepper. You can also stir in a few dashes of Old Fashion Texas Hot Sauce for an extra kick. Taste as you go to achieve your desired spice level.
Can I freeze Sweet Mild Chili?
Yes, this chili freezes well! Allow it to cool completely before transferring to a freezer-safe container. It can be stored in the freezer for up to 3 months. To reheat, thaw in the refrigerator overnight and warm on the stove or in the microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).