Sweet Venison Stew
Ingredients
- 2 lbs venison (cubed, beef can be substituted) ⓘ
- 1 lb sweet Italian sausage or 1 lb venison sausage ⓘ
- 3 -4 apples (sliced and cored) ⓘ
- 3 -4 large red potatoes ⓘ
- 1 large onion (sliced) ⓘ
- 1/2 cup brown sugar (packed) ⓘ
- 3 cups beef broth ⓘ
- 1/2 teaspoon salt ⓘ
- 1/2 teaspoon pepper ⓘ
- 1 teaspoon steak seasoning ⓘ
- 1 1/4 ounces onion soup mix
- olive oil ⓘ
- 4 minced garlic cloves ⓘ
- 1 cup water ⓘ
Instructions
- lightly brown venison and sausage in olive oil with garlic.
- Mix remaining ingredients in crock pot.
- Add meat (browned) and cook on low for 8 hours or high for 6 hours.
- Cook egg noodles separately.
- Serve over cooked egg noodles.
Nutrition & Diet Analysis (per serving)
728
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).