Tailgate Ham Sandwiches
Juicy ham and melted cheese sandwiches with a tangy poppy seed mixture, perfect for tailgates, casual gatherings, or quick weeknight dinners with bold flavors.
Ingredients
Instructions
- Slice the rolls all in one piece, removing the top in one piece.
- Soften the margarine and spread it on both sides of the bread.
- Mix the poppy seed, Worcestershire sauce, chopped onion, and yellow mustard.
- Spread this mixture on both sides of the bread slices.
- Layer the chopped ham on the bottom half of the bread, then add the grated cheese, and place the top back on.
- Cut the sandwiches before serving.
- Bake at 400°F (200°C) for 15 minutes until heated through and bubbly.
Tips & Substitutions
For a twist, consider adding sliced pickles or jalapeños to the sandwiches for an extra kick. If you're short on time, you can use pre-sliced deli ham and cheese. For a lighter version, substitute the margarine with a thin spread of olive oil and use whole-grain rolls. This recipe is also great for using leftover ham from other dishes like Sweet Potato-Ham Casserole.
Serving Suggestions
These Tailgate Ham Sandwiches are perfect for game day gatherings or casual parties. Pair them with a fresh green salad or classic potato chips for a complete meal. They also go well with dips, such as Sheila's Cheese Ball, that complement the savory flavors. Serve with a side of pickles or a light coleslaw for added crunch.
Storage & Reheating
Leftover sandwiches can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in foil and place them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through. Alternatively, you can microwave them for 30-60 seconds, but the oven method keeps the bread crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Tailgate Ham Sandwiches contains roughly 646 calories, with 8g protein, 33g carbohydrates, and 54g fat. It is a good source of protein (17% of the Daily Value), iron (17% of the Daily Value), and calcium (13% of the Daily Value). Note that it is relatively high in sodium, at 993mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these sandwiches ahead of time?
Yes, you can prepare the sandwiches a few hours in advance. Assemble them without baking and cover them tightly with plastic wrap in the refrigerator. Bake them just before serving to ensure they are warm and bubbly.
What kind of rolls work best for this recipe?
Tatum rolls are ideal due to their softness and ability to hold fillings. However, you can substitute them with slider buns or Hawaiian rolls for a sweeter flavor. Just ensure whatever rolls you choose are sturdy enough to hold the ingredients.
Can I freeze these sandwiches?
Yes, you can freeze unbaked sandwiches. Wrap each sandwich tightly in foil and place them in a freezer-safe bag. When ready to enjoy, bake them directly from frozen, adding a few extra minutes to the cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).