That Chocolate Chip Pie
A rich, chocolatey pie with crunchy pecans and a buttery crust, perfect for satisfying dessert cravings and suitable for chocolate lovers and family gatherings.
Ingredients
Instructions
- Combine sugar, flour, eggs, melted margarine, vanilla, chocolate chips, peanut butter chips, and pecans in a bowl.
- Pour the mixture into an unbaked pie shell.
- Bake at 350°F (175°C) for approximately 45 to 50 minutes until set.
Nutrition & Diet Analysis (per serving)
909
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).