The Undescribable Cake
A luscious layered cake featuring pineapple and vanilla flavors, topped with toasted coconut and whipped cream, perfect for celebrations or a tropical-inspired dessert gathering.
Ingredients
Instructions
- Bake the yellow cake in a 13 x 9-inch pan according to package directions.
- In a medium saucepan, combine crushed pineapple with juice and sugar; cook over medium heat until thick and syrupy, about 20 minutes.
- When the cake is done baking, pierce the top with a fork about 1 inch apart.
- Pour the pineapple mixture evenly over the cake and spread gently.
- Allow the cake to cool completely before serving.
Nutrition & Diet Analysis (per serving)
642
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).