Toronto Pie
Ingredients
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Grease 9 inch round layer cake pan and line with wax paper.
- Combine scalded milk and butter.
- Sift or blend together flour, baking powder and salt.
- Beat 2 eggs until very light and fluffy.
- Gradually beat in granulated sugar and vanilla.
- With mixer at high speed, beat eggs and sugar for 1 minute.
- Fold in dry ingredients, then stir in hot milk mixture.
- Turn into prepared pan.
- Bake in preheated 350 degree Fahrenheit oven for 30 to 35 minutes, or until cake springs back when lightly touched.
- Cool in pan.
- When almost cool, loosen edges from pan.
- Split into 2 layers.
- Sandwich together with raspberry jam.
- Sprinkle with icing sugar on top.
Nutrition & Diet Analysis (per serving)
801
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).