Tropic Aroma Cake
Indulge in the Tropic Aroma Cake, a delightful layered dessert that combines the warm spices of cinnamon and nutmeg with a rich cocoa surprise. Perfect for special occasions or a cozy gathering, this cake offers a tropical twist that appeals to all palate preferences.
Ingredients
Instructions
- Preheat the oven to 375°F.
- Prepare 3 layer pans by greasing them.
- In a mixing bowl, combine sugar, shortening, and beaten eggs.
- Add flour, baking powder, and spices alternately with milk until well mixed.
- Pour 2/3 of the batter into 2 greased layer pans.
- To the remaining batter, mix in 1 tablespoon of cocoa dissolved in boiling water, and pour it into the third greased pan.
- Bake all layers for about 20 minutes.
- Once cooled, frost with Mocha Icing between the layers and on top.
Nutrition & Diet Analysis (per serving)
919
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).