Tuna Divan Casserole
Tuna Divan Casserole combines tender broccoli, flaky tuna, and a creamy wine sauce topped with Parmesan or almonds, perfect for a comforting family meal or casual gathering.
Ingredients
Instructions
- Cook broccoli in boiling, salted water until crisp-tender. Drain.
- Melt butter in a saucepan.
- Blend in flour, salt, and pepper; cook until bubbly.
- Add milk all at once; cook and stir constantly until thickened.
- Add wine and cook for 1 minute longer.
- Add drained tuna to the sauce.
- Arrange cooked broccoli in a greased 1 1/2-quart casserole dish.
- Pour the sauce over the broccoli.
- Sprinkle with grated Parmesan cheese or toasted almonds.
- Bake at 350°F for 20 minutes or until hot and bubbly.
Nutrition & Diet Analysis (per serving)
569
kcal
28% DV
Protein
Fat
Carbs
Diet fit
High-protein
Contains
Milk
Wheat/Gluten
Tree nuts
Fish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).