Tuna Marbels
Tuna Marbels are savory, bite-sized treats that combine the rich flavors of tuna with the tanginess of mustard and lemon. These golden-brown balls are perfect for parties or a quick snack, appealing to both seafood lovers and those looking for a hearty appetizer. They are easy to make and fun to eat.
Ingredients
Instructions
- Combine tuna, onion, mustard, oatmeal, egg, and lemon juice. Mix well.
- Roll the mixture into 1-inch balls.
- Roll the balls in bread crumbs.
- Fry in deep fat until golden brown.
Nutrition & Diet Analysis (per serving)
395
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).