Unbaked Fruit Cake
Unbaked fruit cake offers a rich blend of nuts, dried fruits, and sweet marshmallows, creating a dense, chewy treat perfect for festive occasions or as a homemade gift. Its combination of flavors and textures appeals to those who enjoy no-bake desserts and hearty fruit confections.
Ingredients
Instructions
- Crush the vanilla wafers and cut the candied cherries into pieces.
- Leave the nuts whole.
- Mix all ingredients except the condensed milk and marshmallows.
- Melt the marshmallows in the condensed milk and mix with the other ingredients.
- When well mixed, pack the mixture into an angel food pan or three small loaf pans.
- Allow the cake to cool, then remove from the pan and wrap in wax paper at room temperature.
Nutrition & Diet Analysis (per serving)
861
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).