Voodoo Chicken
Voodoo Chicken is a flavorful dish that combines marinated chicken with a tangy mustard and ketchup glaze. With the kick of garlic and spices, this dish is perfect for those who enjoy bold flavors. It's an excellent option for family dinners or gatherings.
Ingredients
Instructions
- Mix together vinegar, soy sauce, onions, garlic, and black pepper. Add chicken and marinate overnight.
- Remove chicken from marinade.
- Combine Dijon mustard and ketchup, then coat chicken pieces well.
- Bake chicken skin side down for 30 minutes.
- Turn chicken pieces over.
- Mix together remaining mustard and ketchup, milk, and remaining marinade.
- Pour the mixture over chicken pieces and bake for an additional 45 minutes.
- Serve over rice.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).