Walnut Stuffing

Prep: 10 min Cook: 20 min Serves: 5 Cuisine: American

A hearty walnut stuffing with tender celery and onion, perfect for holiday tables or family dinners, offering rich flavors and a satisfying texture.

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Ingredients

  • 8 oz. stuffing mix
  • 1/2 cup chopped celery
  • 1/4 cup chopped onion
  • 1 tablespoon parsley flakes
  • 1 cup coarsely chopped walnuts

Instructions

  1. Melt butter called for in stuffing mix.
  2. Prepare stuffing mix according to package directions. Add chopped celery and onion, cook until tender but not brown. Add water called for in package directions.
  3. Bring mixture to a boil and remove from heat. Stir in stuffing mix, parsley flakes, and walnuts.

Nutrition & Diet Analysis (per serving)

286 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 22.9g 29% DV
Carbs 17.6g 6% DV
Fiber 2.8g 10% DV
Sugar 3g 6% DV

Electrolytes

Sodium 294.5mg 13% DV
Potassium 228.8mg 5% DV

Vitamins & Minerals

Vitamin A 35.3mcg 4% DV
Vitamin C 2.3mg 3% DV
Calcium 50.3mg 4% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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