White Christmas Bars

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Ingredients

  • 2 cups crispy rice cereal
  • 1 cup flaked coconut
  • 1 cup milk powder
  • 1 cup powdered sugar
  • 1/2 cup raisins
  • 1/2 cup currants
  • 1/2 cup red and green glace cherries, halved
  • 1 cup coconut vegetable shortening

Instructions

  1. Line bottom and sides of an 11 x 7-inch baking pan with parchment paper. Combine cereal, coconut, milk powder and powdered sugar in a bowl. Add raisins, currants and cherries and mix well.
  2. Melt shortening in a small saucepan on low heat. Pour over cereal mixture; stir to combine well. Spoon mixture into prepared pan, pressing down with back of a large spoon. Refrigerate for 2 hours, until set and chilled. Cut into squares.

Nutrition & Diet Analysis (per serving)

492 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 9g 11% DV
Carbs 104.8g 38% DV
Fiber 4.1g 15% DV
Sugar 64g 100% DV

Electrolytes

Sodium 338.5mg 15% DV
Potassium 512mg 11% DV

Vitamins & Minerals

Vitamin A 117.3mcg 13% DV
Vitamin C 59.9mg 67% DV
Vitamin D 0.8mcg 4% DV
Calcium 159mg 12% DV
Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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