Willy Cake
A moist, flavorful cake with pineapple and pecans, perfect for gatherings or special occasions, offering a sweet and spiced experience with a tender crumb.
Ingredients
Instructions
- Mix all ingredients together in a large bowl.
- Pour the batter into a greased and floured tube or Bundt pan.
- Bake at 350°F (175°C) for 1 hour or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
745
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).