Wilma'S Corn Custard
Wilma's Corn Custard is a comforting, cheesy dish combining sweet creamed corn with savory vegetables and a hint of nutmeg. Baked to perfection with a golden cheese topping, it's ideal for festive occasions or family dinners, offering a rich, creamy texture and vibrant flavors that appeal to all ages.
Ingredients
Instructions
- Combine all ingredients except grated cheese; mix well.
- Pour the mixture into a 9 x 13-inch baking dish.
- Place this dish in a larger pan and add about 1 inch of water to the outer pan.
- Sprinkle grated Cheddar cheese on top of the mixture.
- Bake in a 325°F oven for about 1 hour or until a knife inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
921
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).