Yorkshire Dinner

Name: Yorkshire Dinner
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 large onion, diced; 1/2 c. diced celery; salt to taste; 1 c. flour; 3/4 c. milk; 1 egg, beaten; 1/2 c. mayonnaise

Pork Dairy

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Ingredients

1 lb. hamburger ⓘ
1 large onion, diced ⓘ
1/2 c. diced celery ⓘ
salt to taste ⓘ
1 c. flour ⓘ
3/4 c. milk ⓘ
1 egg, beaten ⓘ
1/2 c. mayonnaise ⓘ

Instructions

Brown hamburger, onion, celery and salt.
Add remaining ingredients and bake at 400° for 30 minutes.
Bake in casserole, uncovered.

Nutrition & Diet Analysis (per serving)

607 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 31g 40% DV

Carbs 73g 27% DV

Fiber 2.1g 7% DV

Sugar 13.5g 27% DV

Electrolytes

Sodium 10232.2mg 100% DV

Potassium 381mg 8% DV

Cholesterol 74mg 25% DV

Vitamins & Minerals

Vitamin A 69.3mcg 8% DV

Vitamin C 6mg 7% DV

Vitamin D 0.4mcg 2% DV

Calcium 215mg 17% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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