Ham Swiss Cheese Dinner Roll Appetizers
Delicious ham and Swiss cheese sliders infused with a flavorful mustard and poppy seed butter, perfect for entertaining or quick family appetizers.
Ingredients
Instructions
- Soften the margarine or butter.
- Mix in yellow mustard, poppy seeds, minced onion, and Worcestershire sauce.
- Slice the dinner rolls through the middle without pulling them apart.
- Spread the margarine mixture on the cut sides of the rolls.
- Place slices of ham and Swiss cheese on the bottom half of each roll, overlapping minimally.
- Cover with the top halves of the rolls.
- Place the assembled rolls in a tray, cover, and refrigerate until ready to heat.
- Bake in a 400°F oven for 5 to 10 minutes until heated through and golden.
Tips & Substitutions
For a flavor boost, consider adding a pinch of garlic powder or a dash of hot sauce to the margarine mixture. You can substitute the Swiss cheese with cheddar or provolone if preferred. If you want a touch of sweetness, try adding some honey to the mustard. These appetizers are easy to customize with your favorite ingredients, making them a versatile option for gatherings.
Serving Suggestions
These Ham Swiss Cheese Dinner Roll Appetizers are perfect for parties and pair well with a fresh salad or a bowl of Helen Depriests' Baked Beans for a complete meal. For a fun twist, serve them alongside a dipping sauce like honey mustard or barbecue sauce. They make a delightful snack for game day or family gatherings.
Storage & Reheating
Store any leftover appetizers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated 350°F oven for about 10-15 minutes until warmed through. This will help maintain their crispness while ensuring the cheese is melty and delicious.
Nutrition & Diet Analysis (per serving)
Each serving of Ham Swiss Cheese Dinner Roll Appetizers contains roughly 371 calories, with 6g protein, 20g carbohydrates, and 30g fat. It is a good source of protein (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these appetizers ahead of time?
Yes, you can assemble the rolls and refrigerate them until you're ready to bake. This makes them a great make-ahead option for parties or events. Just be sure to let them sit at room temperature for a few minutes before baking to ensure even heating.
Can I use other types of meat or cheese?
Absolutely! Feel free to swap out the ham for turkey or roast beef, and try different cheeses like cheddar or gouda. This recipe is quite flexible and allows for various combinations to suit your taste.
How do I ensure the rolls stay soft after baking?
To keep the rolls soft and fluffy, avoid overbaking them. You can also cover them with foil for the first half of baking. Additionally, brushing the tops with a little melted butter right after baking can help keep them moist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).