Yum Cookie Bars
Yum Cookie Bars are a delightful treat combining a buttery base with rich chocolate chips and optional nuts. Perfect for satisfying sweet cravings, they are easy to make and ideal for sharing at parties, picnics, or casual gatherings. Their chewy texture and chocolatey flavor make them a crowd-pleaser.
Ingredients
Instructions
- Heat oven to 350°F.
- Grease a 9 x 9 x 2-inch square pan.
- Cream butter and brown sugar in a large mixer bowl until light and fluffy.
- Add egg, milk, and vanilla. Beat well.
- In a separate bowl, combine flour, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, mixing well.
- Stir in chopped nuts and chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into bars.
Tips & Substitutions
For a richer flavor, consider browning the butter before creaming it with the sugar. If you're out of chocolate chips, you can substitute with chopped chocolate bars or even mix in some dried fruit. For a nut-free version, simply omit the nuts or use seeds like sunflower seeds for added crunch. Ensure you don't overmix once the flour is added to keep the bars tender.
Serving Suggestions
These Yum Cookie Bars are delightful on their own but can also be served with a scoop of vanilla ice cream for a decadent dessert. Pair them with a glass of cold milk or a warm cup of coffee. For a fun twist, try serving them alongside Peanut Dip For Apples for a sweet and savory combination.
Storage & Reheating
Store any leftover Yum Cookie Bars in an airtight container at room temperature for up to 4 days. For longer storage, freeze the bars individually wrapped in plastic wrap and placed in a freezer-safe bag for up to 3 months. To reheat, simply microwave for a few seconds until warm or enjoy them straight from the freezer for a cool treat.
Nutrition & Diet Analysis (per serving)
Each serving of Yum Cookie Bars contains roughly 283 calories, with 2g protein, 24g carbohydrates, and 17g fat. Note that it is relatively high in sodium, at 948mg per serving (41% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sugar?
Yes, you can substitute light brown sugar with granulated sugar, but keep in mind that the bars may be less chewy. Alternatively, using dark brown sugar will enhance the molasses flavor, giving the bars a richer taste. Adjust the sweetness according to your preference.
How do I know when the bars are done baking?
The Yum Cookie Bars are done when the edges are lightly golden and a toothpick inserted in the center comes out clean or with a few moist crumbs. Be careful not to overbake, as they can become dry. It's better to check a minute or two earlier than the suggested time.
Can I add additional mix-ins?
Absolutely! Feel free to add up to 1 cup of mix-ins such as dried fruits, white chocolate chips, or even crushed candy bars for an extra treat. Just ensure to balance the wet ingredients if adding something particularly moist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).