Zucchini Cakes
Zucchini Cakes are crispy, savory patties that highlight the fresh flavor of zucchini, complemented by seasoned bread crumbs, onion, and Old Bay seasoning. Perfect as an appetizer or light main, they appeal to those seeking a flavorful vegetarian option with a satisfying crunch.
Ingredients
Instructions
- Combine grated zucchini, beaten egg, and melted margarine in a bowl.
- Add seasoned bread crumbs, minced onion, and Old Bay seasoning; mix well.
- Shape the mixture into patties.
- Broil the patties until golden and cooked through.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).