Bacon, meatless Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Bacon, meatless is high in protein, Calcium, Phosphorus, and Potassium; a good source of Magnesium.

Legumes and Legume Products
309kcal
Calories
11.7g
Protein
5.3g
Carbs
29.5g
Fat
2.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
23%
Iron
2.4%
Magnesium
19%
Phosphorus
70%
Potassium
170%
Sodium
1465%
Zinc
0.4%
Copper
0.1%
Manganese
0.2%
Selenium
7.4%
More Legumes and Legume Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).