Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw is high in protein, Calcium, Magnesium, and Phosphorus.

Beef Products
201kcal
Calories
20.3g
Protein
0g
Carbs
12.7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
24%
Iron
1.5%
Magnesium
21%
Phosphorus
187%
Potassium
315%
Sodium
52%
Zinc
3.6%
Copper
0.1%
Manganese
0%
Selenium
22.9%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

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Sirloin With Special Sauce

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Beef And Vegetable Stir-Fry

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Grilled Marinated Beef(Korean)

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Granny'S Beef Stroganoff

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Microwave Shish Kabobs

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Pepper Sirloin Steak

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Peruvian Lomo Saltado

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Chinese Spring Rolls

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Braised Sirloin Tips

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Beef And Mushrooms

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Beef Stroganoff(Microwave)

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Sirloin Tips In Wine

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