Beef, variety meats and by-products, brain, cooked, simmered vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Beef, variety meats and by-products, brain, cooked, simmered
5 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Beef, variety meats and by-products, brain, cooked, simmered Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 151 kcal 61 kcal Beef, variety meats and by-products, brain, cooked, simmered has 148% more
Protein 11.67 g 3.15 g Beef, variety meats and by-products, brain, cooked, simmered has 270% more
Carbs 1.48 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 69% more
Fat 10.53 g 3.25 g Beef, variety meats and by-products, brain, cooked, simmered has 224% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 108 mg 43 mg Beef, variety meats and by-products, brain, cooked, simmered has 151% more
Calcium 9 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Iron 2.3 mg 0.03 mg Beef, variety meats and by-products, brain, cooked, simmered has 7567% more
Vitamin C 10.5 mg 0 mg Beef, variety meats and by-products, brain, cooked, simmered has 0% more
Potassium 244 mg 132 mg Beef, variety meats and by-products, brain, cooked, simmered has 85% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.