Bread, cornbread, prepared from recipe, made with low fat (2%) milk vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Bread, cornbread, prepared from recipe, made with low fat (2%) milk
6 wins
🏆
Quinoa, cooked
5 wins
Nutrient Bread, cornbread, prepared from recipe, made with low fat (2%) milk Quinoa, cooked Difference
Calories 266 kcal 120 kcal Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 122% more
Protein 6.7 g 4.4 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 52% more
Carbs 43.5 g 21.3 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 104% more
Fat 7.1 g 1.92 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 270% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 658 mg 7 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 9300% more
Calcium 249 mg 17 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 1365% more
Iron 2.5 mg 1.49 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 68% more
Vitamin C 0.3 mg 0 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 0% more
Potassium 147 mg 172 mg Quinoa, cooked has 15% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.