Cake, boston cream pie, commercially prepared Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cake, boston cream pie, commercially prepared is high in Calcium, Phosphorus, Potassium, and Sodium.

Baked Products
252kcal
Calories
2.4g
Protein
42.9g
Carbs
8.5g
Fat
1.4g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
23%
Iron
0.4%
Magnesium
6%
Phosphorus
49%
Potassium
39%
Sodium
254%
Zinc
0.2%
Copper
0%
Manganese
0.1%
Selenium
4.1%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).