Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry
7 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 360 kcal 61 kcal Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 490% more
Protein 8.8 g 3.15 g Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 179% more
Carbs 74.18 g 4.8 g Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 1445% more
Fat 4.67 g 3.25 g Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 44% more
Fiber 4.3 g 0 g Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 0% more
Sugar 2.02 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 60% more
Sodium 1518 mg 43 mg Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 3430% more
Calcium 418 mg 113 mg Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 270% more
Iron 30.38 mg 0.03 mg Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 101167% more
Potassium 134 mg 132 mg Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry has 2% more

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