Cereals ready-to-eat, ALPEN vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, ALPEN
6 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
5 wins
Nutrient Cereals ready-to-eat, ALPEN Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 352 kcal 90 kcal Cereals ready-to-eat, ALPEN has 291% more
Protein 11.2 g 2.01 g Cereals ready-to-eat, ALPEN has 457% more
Carbs 75.7 g 20.71 g Cereals ready-to-eat, ALPEN has 266% more
Fat 3.3 g 0.15 g Cereals ready-to-eat, ALPEN has 2100% more
Fiber 9.1 g 3.3 g Cereals ready-to-eat, ALPEN has 176% more
Sugar 20 g 6.48 g Cereals ready-to-eat, ALPEN has 209% more
Sodium 27 mg 36 mg Sweet potato, cooked, baked in skin, flesh, without salt has 25% more
Calcium 147 mg 38 mg Cereals ready-to-eat, ALPEN has 287% more
Iron 3 mg 0.69 mg Cereals ready-to-eat, ALPEN has 335% more
Vitamin C 8.7 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 56% more
Potassium 418 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 12% more

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Compare whole food groups for a cleaner, averaged breakdown.