Cereals ready-to-eat, POST, GOLDEN CRISP vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

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Cereals ready-to-eat, POST, GOLDEN CRISP
4 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
7 wins
Nutrient Cereals ready-to-eat, POST, GOLDEN CRISP Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 380 kcal 90 kcal Cereals ready-to-eat, POST, GOLDEN CRISP has 322% more
Protein 5.5 g 2.01 g Cereals ready-to-eat, POST, GOLDEN CRISP has 174% more
Carbs 90.1 g 20.71 g Cereals ready-to-eat, POST, GOLDEN CRISP has 335% more
Fat 1.7 g 0.15 g Cereals ready-to-eat, POST, GOLDEN CRISP has 1033% more
Fiber 5 g 3.3 g Cereals ready-to-eat, POST, GOLDEN CRISP has 52% more
Sugar 53.6 g 6.48 g Cereals ready-to-eat, POST, GOLDEN CRISP has 727% more
Sodium 95 mg 36 mg Cereals ready-to-eat, POST, GOLDEN CRISP has 164% more
Calcium 15 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 61% more
Iron 6.7 mg 0.69 mg Cereals ready-to-eat, POST, GOLDEN CRISP has 871% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 176 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 63% more

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Compare whole food groups for a cleaner, averaged breakdown.