Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
2 wins
Nutrient Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 351 kcal 61 kcal Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 475% more
Protein 11.8 g 3.15 g Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 275% more
Carbs 81.4 g 4.8 g Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 1596% more
Fat 2.1 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 35% more
Fiber 12.4 g 0 g Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 0% more
Sugar 0.9 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 82% more
Sodium 2 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 95% more
Calcium 58 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 49% more
Iron 2.5 mg 0.03 mg Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 8233% more
Potassium 387 mg 132 mg Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size has 193% more

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Compare whole food groups for a cleaner, averaged breakdown.