Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins
5 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
6 wins
Nutrient Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 388 kcal 90 kcal Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 331% more
Protein 8.42 g 2.01 g Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 319% more
Carbs 80.57 g 20.71 g Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 289% more
Fat 5.52 g 0.15 g Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 3580% more
Fiber 9.6 g 3.3 g Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 191% more
Sugar 25.65 g 6.48 g Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 296% more
Sodium 234 mg 36 mg Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 550% more
Calcium 65 mg 38 mg Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 71% more
Iron 2.58 mg 0.69 mg Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins has 274% more
Vitamin C 0.4 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 98% more
Potassium 431 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 9% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.