Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

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Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice
5 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
6 wins
Nutrient Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 383 kcal 90 kcal Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 326% more
Protein 7.01 g 2.01 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 249% more
Carbs 87.78 g 20.71 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 324% more
Fat 0.9 g 0.15 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 500% more
Fiber 1.4 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 58% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 5 mg 36 mg Sweet potato, cooked, baked in skin, flesh, without salt has 86% more
Calcium 9 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 76% more
Iron 2.86 mg 0.69 mg Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 314% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 116 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 76% more

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Compare whole food groups for a cleaner, averaged breakdown.