Cereals ready-to-eat, RALSTON Corn Flakes vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Cereals ready-to-eat, RALSTON Corn Flakes
3 wins
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Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Cereals ready-to-eat, RALSTON Corn Flakes Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 384 kcal 114 kcal Cereals ready-to-eat, RALSTON Corn Flakes has 237% more
Protein 5.9 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 35% more
Carbs 88.01 g 19.54 g Cereals ready-to-eat, RALSTON Corn Flakes has 350% more
Fat 0.91 g 0.38 g Cereals ready-to-eat, RALSTON Corn Flakes has 139% more
Fiber 2.7 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 66% more
Sugar 7.84 g 1.8 g Cereals ready-to-eat, RALSTON Corn Flakes has 336% more
Sodium 571 mg 238 mg Cereals ready-to-eat, RALSTON Corn Flakes has 140% more
Calcium 2 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 89% more
Iron 19.4 mg 3.33 mg Cereals ready-to-eat, RALSTON Corn Flakes has 483% more
Vitamin C 65 mg 1.5 mg Cereals ready-to-eat, RALSTON Corn Flakes has 4233% more
Potassium 107 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 71% more

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