Chayote, fruit, cooked, boiled, drained, with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chayote, fruit, cooked, boiled, drained, with salt is high in Phosphorus, Potassium, and Sodium; a good source of fiber, Calcium, and Magnesium.

Vegetables and Vegetable Products
22kcal
Calories
0.6g
Protein
4.5g
Carbs
0.5g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
13%
Iron
0.2%
Magnesium
12%
Phosphorus
29%
Potassium
173%
Sodium
237%
Zinc
0.3%
Copper
0.1%
Manganese
0.2%
Selenium
0.3%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).