Cheese, pasteurized process, American, fortified with vitamin D Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Dairy and Egg Products
366kcal
Calories
18.1g
Protein
4.8g
Carbs
30.7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
1045%
Iron
0.6%
Magnesium
26%
Phosphorus
641%
Potassium
132%
Sodium
1671%
Zinc
2.5%
Copper
0%
Manganese
0%
Selenium
20.2%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Recipes using Cheese, pasteurized process, American, fortified with vitamin D

🧀

Cheesey Turkey Cottage Fries

Explore more Dairy and Egg Products nutrition →