Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour is high in protein, Calcium, Magnesium, and Phosphorus.

Poultry Products
331kcal
Calories
27.8g
Protein
6.5g
Carbs
20.7g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
24%
Iron
1.6%
Magnesium
23%
Phosphorus
166%
Potassium
226%
Sodium
90%
Zinc
2.5%
Copper
0.1%
Manganese
0.1%
Selenium
23.7%
More Poultry Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).