Flatfish (Flounder And Sole Species) Nutrition Facts

2 varieties — data from USDA FoodData Central. • Category: Finfish and Shellfish Products

Average per 100g across all varieties
78 kcal
13.8g Protein
2.2g Fat
0g Carbs
0g Fiber

All Flatfish (Flounder And Sole Species) Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
Fish, flatfish (flounder and sole species), cooked, dry heat 86 15.2g 2.4g 0g 0g 363mg 25mg 0.2mg 0mg 197mg
Fish, flatfish (flounder and sole species), raw 70 12.4g 1.9g 0g 0g 296mg 21mg 0.2mg 0mg 160mg

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