Moose, liver, braised (Alaska Native) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Moose, liver, braised (Alaska Native) is high in protein, Magnesium, Phosphorus, and Potassium.

American Indian/Alaska Native Foods
155kcal
Calories
24.4g
Protein
3.4g
Carbs
4.9g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
7%
Iron
6.8%
Magnesium
20%
Phosphorus
429%
Potassium
235%
Sodium
70%
Zinc
6.1%
Copper
2.8%
Manganese
0.4%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Moose, liver, braised (Alaska Native)

🥗

Braised Peppered Moose Steak

VeganVegetarian
2219 kcal 73.5g protein
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