Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 270 kcal 61 kcal Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 343% more
Protein 10.32 g 3.15 g Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 228% more
Carbs 52.65 g 4.8 g Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 997% more
Fat 2.02 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 38% more
Fiber 2.8 g 0 g Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 0% more
Sugar 3.47 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 31% more
Sodium 477 mg 43 mg Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 1009% more
Calcium 197 mg 113 mg Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 74% more
Iron 4.65 mg 0.03 mg Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 15400% more
Vitamin C 1.7 mg 0 mg Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) has 0% more
Potassium 129 mg 132 mg Milk, whole, 3.25% milkfat, with added vitamin D has 2% more

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