Peppers, jalapeno, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peppers, jalapeno, raw is high in Phosphorus and Potassium; a good source of fiber, Calcium, and Magnesium.

Vegetables and Vegetable Products
29kcal
Calories
0.9g
Protein
6.5g
Carbs
0.4g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
12%
Iron
0.3%
Magnesium
15%
Phosphorus
26%
Potassium
248%
Sodium
3%
Zinc
0.1%
Copper
0%
Manganese
0.1%
Selenium
0.4%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Peppers, jalapeno, raw

🥓

Hot Venison Chili

Pork
1327 kcal 93.2g protein
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