Pie crust, deep dish, frozen, baked, made with enriched flour vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Pie crust, deep dish, frozen, baked, made with enriched flour
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Pie crust, deep dish, frozen, baked, made with enriched flour Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 521 kcal 114 kcal Pie crust, deep dish, frozen, baked, made with enriched flour has 357% more
Protein 6.1 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 32% more
Carbs 52.47 g 19.54 g Pie crust, deep dish, frozen, baked, made with enriched flour has 169% more
Fat 31.84 g 0.38 g Pie crust, deep dish, frozen, baked, made with enriched flour has 8279% more
Fiber 2.3 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 71% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 393 mg 238 mg Pie crust, deep dish, frozen, baked, made with enriched flour has 65% more
Calcium 23 mg 19 mg Pie crust, deep dish, frozen, baked, made with enriched flour has 21% more
Iron 2.47 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 26% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 103 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 72% more

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