Pie, fried pies, fruit Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pie, fried pies, fruit is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Baked Products
316kcal
Calories
3g
Protein
42.6g
Carbs
16.1g
Fat
2.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
22%
Iron
1.2%
Magnesium
10%
Phosphorus
43%
Potassium
65%
Sodium
333%
Zinc
0.2%
Copper
0%
Manganese
0.2%
Selenium
2.4%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pie, fried pies, fruit

🧀

Graham Cracker Fruit Pie(This Is An Easy Pie To Make.)

Dairy
471 kcal 5.7g protein
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