Pie, mince, prepared from recipe Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pie, mince, prepared from recipe is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Baked Products
289kcal
Calories
2.6g
Protein
48g
Carbs
10.8g
Fat
2.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
22%
Iron
1.5%
Magnesium
14%
Phosphorus
42%
Potassium
203%
Sodium
254%
Zinc
0.2%
Copper
0.1%
Manganese
0.3%
Selenium
6.6%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).