Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw
4 wins
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Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 170 kcal 114 kcal Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw has 49% more
Protein 20.71 g 9.02 g Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw has 130% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 9.03 g 0.38 g Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw has 2276% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 55 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 77% more
Calcium 19 mg 19 mg Equal
Iron 0.63 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 81% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 343 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 7% more

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